New Episode: Nueske’s Smoked Meat
Watch episodes from Season 3 and other seasons online. Each week we will be uploading a new episode, this week we feature the “Nueske’s”. In this episode of Wisconsin Foodie we visit Wittenberg, WI to meet Tanya Nueske and get a tour of the famous Nueske’s Factory. If there is one thing chefs outside of Wisconsin know about our state, it’s Nueske’s Bacon!
Calling All Chefs - Battle of the Chefs
July 16th, 2010
Madison Medical Affiliates and Wisconsin Foodie Presents: 5th Annual East Town Market- Battle of the Chefs beginning July 31st. If you are a chef and think they can handle the heat, there is still room for you!
Saveur: Local Heroes
July 15th, 2010
In this months issue of Saveur Magazine “The Market Issue” they profile local cheese maker Willi Lehner of Bleu Mont Dairy.
L’Etoile’s Move & Graze Gastropub
May 10th, 2010
L’Etoile has been a staple in the Madison culinary scene and Pinckney Street for quite some time. This summer begins the next chapter in the restaurants history.
Wisconsin’s Farm Fresh Atlases
April 30th, 2010
These regional food guides include farms, farmers’ markets, restaurants, stores and other businesses that sell local food and use sustainable production and business practices.
