Cheese Days

Full Episode – We visit Monroe, WI to celebrate the 100th anniversary of Cheese Days!

On this episode of Wisconsin Foodie, we join in the celebration of Cheese Days’ 100th anniversary. We travel through the town getting our fill of New Glarus beer and limburger cheese sandwiches. Along the way, we learn how they make their beer battered cheese curds, get a yodeling lesson, and meet numerous master cheesemakers from Monroe county.

 

Cheese Days

 

Baumgartner’s

 

Edelweiss

 

Monroe Optimists Club

 

Kerry Christensen

 

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