The Miller & The Baker (Part 1)
S6 Ep4 – Part 1 – Waterhouse Foods uses grains from Lonesome Stone Milling to make some great baked goods.
Season 6 Episode 4 – The Miller & The Baker (Part 1)
On this episode of Wisconsin Foodie, we go to Waterhouse Foods to meet baker Shawn Rediske as he mixes up some delicious breads, rolls, and cookies. We also visit Gilbert Williams at Lonesome Stone Milling to see where Shawn gets the amazing wheat and grains to make his amazing baked goods.