S6 Ep3 - Part 2 - We visit Sartori and take a tour with head cheesemaker, Mike Matucheski.
S6 Ep3 - Part 1 - The Ditter family shows their morning routine of milking cows at Smilaire Dairy Farm.
S6 Ep4 - Part 3 - We get to taste Waterhouse Foods' Mushroom Ciabatta bread.
S6 Ep4 - Part 2 - Shawn Rediske from Waterhouse Foods takes a tour of Lonesome Stone Milling.
S6 Ep4 - Part 1 - Waterhouse Foods uses grains from Lonesome Stone Milling to make some great baked goods.
Full Episode - Waterhouse Foods and Lonesome Stone Milling work together to make some delicious bread.
S6 Ep2 - Part 3 - We dine at a collaborative dinner at Sanford.
S6 Ep2 - Part 2 - We make beer at home with George Bregar.
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