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Tory Miller | Pan Roasted Chicken
Episode 4, Segment 2: Chef Tory Miller from L’Etoile in Madison joins us in the Milwaukee Public Market Kitchen to a farm fresh meal.
L’Etoile Restaurant & Café Soleil
25 North Pinckney Street
Madison, WI 53703
Tel: 608-251-0500
letoile-restaurant.com
Tory took his early passion for food to the French Culinary Institute, leading to jobs at several high-end restaurants in New York, including Eleven Madison Park and Judson Grill, before he arrived at L’Etoile to work as Odessa Piper’s Chef de Cuisine. Now, as the Executive Chef for L’Etoile, Tory enjoys making delicious food and working with exquisite ingredients. Tory’s culinary creations begin with locally grown, sustainable and organic ingredients cultivated by numerous Wisconsin farmers.
L’Etoile is delighted with the prospects for its future under the Miller’s energetic leadership. They are committed to working with sustainable agriculture and locally grown, organic produce whenever possible. They envision L’Etoile as a focal point for supporting Wisconsin farmers and the sustainable agriculture movement on a local, regional, and national level. For more information about L’Etoile’s involvement in sustainable agriculture, please view our Information on Sustainable Agriculture page on this site.
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