Wine and Chocolate Pairings

Episode 3, Segment 3: Jessica Bell stops into Atomic Chocolate to meet with Owner Sean Henninger, they will pair Sean’s chocolates with Jessica’s wine (and beer).

A self-professed “Choc-o-holic”, Jessica Bell cannot contain her excitement for indulging in chocolate, wine and beer with Sean Henninger.  She offers a few hints for successful pairings so you can replicate the experience at home.

Time Square Bistro / Atomic Chocolate

605 S 1st St
Milwaukee, WI 53204
(414) 224-6300

http://timessquarebistro1.dineblast.com

Jessica Bell founded her wine school in 2006 to legitimize her garbage cans overflowing with wine bottles and the steep bills for wine books and wine travel.  Six years later, with several wine-related accreditations and accomplishments, Bell is renowned for her fun and easy approach to teaching wine at any level, from wine newbies to wine gurus.  My Wine School, formerly known as Midwest Wine School, is committed to making “Wine. Your Way.”


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