Season Highlights, Cont.

Episode 1, Segment 3: More highlights of what’s to come – Welcome Chef Brian Moran.

Brian Moran is the resident chef for “Wisconsin Foodie.” A Milwaukee chef for 20 years, he has worked in private clubs and The Pfister Hotel, and is now a chef at St. Paul Fish Co. in the Milwaukee Public Market and a culinary arts educational assistant at Milwaukee Area Technical College.

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